Cheese POP is a delicious and nutritious snack made from 100% Gouda cheese using unique production technology. The crisp and crunchy texture of Cheese POP is achieved by processing cheese in a special way: the cheese is sliced, dried and then popped. Cheese POP crisps are made using only first-grade Gouda cheese of Dutch origin, which makes them well-suited on a cheese board, as a snack with wine or as a filling refreshment. The delicious flavour of cheese snacks gives dishes a sharp accent that boosts taste buds.
Cheesepop cheese crisps are gluten and lactose-free, and they are best stored at a temperature +1 to +25 °C.
Nutrition per 100g
|Energy||2524kJ / 609 kcal|
|Fat||50,0 g (of which saturated fatty acids 41,0 g)|
|Carbohydrates||0,0 g (of which sugars 0,0 g)|
100% cheese (MILK, salt, starter, rennet, food colour beta carotene).